experience lunch time in hotel restaurant ????

Especially for student UITMPP..
for those yg nak g lunch kat uitm please do contact me AS SOON AS POSSIBLE..
service that we use on that day is ALA CARTE..
so u can choose the course that u like and pay only what u are already chosen..



MENU ON THAT DAY

APPETIZER

Hawaiian Chicken salad

Prawn Cocktail

Potato Salad

SOUP

Clear spicy chicken soup

clear mushroom soup

MAIN COURSE

Breaded Chicken Serve With Mushroom Sauce.

Accompanied With Potato Wedges And Coleslaw

Breaded Fish Serve With Tartar Sauce.

Accompanied With Potato Wedges And Coleslaw

Grilled Sirloin Steak Serve With Black Pepper Sauce.

\Accompanied With Potato Wedges And Coleslaw

Grilled Lamb Serve With Rosemary Sauce.

Accompanied With Potato Wedges And Coleslaw

Spaghetti Bolognaise

DESERT

Prune Cake
Cream Caramel

Fresh Fruits

TIME: 12-12.30 PM

DATE: AUGUST 18 2009 (TUESDAY)

VENUE: UITMPP HOTEL ( MOCK RESTAURANT)

sekiranya berminat please do contact me as soon as possible

SUPERVISOR ON THAT DAY

Ikmal Arif Azami ( 0133525923 )